We couldn’t be more thrilled to share the news: We just learned that Daniele Cernilli, aka Dr. Wine, has named the 2007 Lini Classic Method Lambrusco the “best Lambrusco” in the 2020 Guida Essenziale ai Vini d’Italia 2020 (Essential Guide to Italian Wine, 2020 edition).

The score: 95/100!

Veteran wine writer and publisher Daniele Cernilli is widely considered one of Italy’s leading wine critics. His Guida Essenziale has become a benchmark for wine criticism in Italy today. We’ll publish his editors’ tasting notes as soon as they become available.

Thank you, Dr. Wine!

We’ll be joining you September 29 in Milan for the presentation of the new guide and the “best in category” winners!

On the occasion of National Wine and Cheese Day, here’s what radio personality and lifestyle guru JD “the Diva” Janine Davis (above) of WBAV (Charlotte) had to say about Lini Lambrusco:

“I usually like dark, red wines that are full-bodied with a bit of a bite, but lately because of all the hot weather, I’ve been sipping on Lambruscos. Lambrusco is sparkling red wine that could be dry, semi dry or sweet. You can get them just about anywhere… One of my favorite Lambrusco wines is Lini 910 Labrusca Lambrusco Rosso. I’ve had it with everything from pizza to steak.”

Click here for the complete review.

Thank you, JD!

Image via the Janine Davis Facebook fan page.

It’s always exciting to learn that someone liked your wine. It’s even more exciting when that person happens to be one of your favorite bloggers, Cara Rutherford, author of Caravino, one of the leading wine blogs out there (with a focus often on Italian wine).

Here’s what Cara had to say about the Lini Labrusca Rosé”

    right ruby red in colour, with aromas of cherry, candied violet and watermelon. Juicy cranberry, red currant, strawberry, cherry, melon and herbs with a squeeze of citrus glide atop consistent fizz. Clean minerality and bright acidity sparkle, whilst a savoury edge compliments the caramel apple finish. So fruity, so refreshing, a fizzy summer essential.

Click here for the complete review, including notes on the winery and winemaking philosophy.

Thank you, Cara!

Dave McIntyre is one of the top wine writers working in the U.S. today. And his wine column for the Washington Post is one of the country’s most respected resources for wine criticism. Last week, he awarded the Lini Lambrusco Labrusca Rosé three out of three stars — his top rating!

Lini 910 Labrusca Rosé NV
Three out of Three Stars

Lambrusco, a light-bodied, sparkling red, is Italy’s surprise partner to pizza, barbecue and charcuterie. This is the first rosé Lambrusco I’ve tried, and it’s a delight. Flavors of watermelon, strawberry and wild herbs make for a refreshing patio pounder, and if you’re not careful, you may finish it before the food is ready. And there are bubbles! This wine is new to the market, but it should get wider availability, especially if customers aren’t skeptical about trying a pink Lambrusco.

Dave McIntyre
Washington Post
June 2019