The Lini USA blog would like to share its heartfelt thanks to the owners of Jaynes Gastropub in San Diego, Jayne Battle and Jon Erickson, and the roughly 30 food and wine lovers who came out to taste with our American blogger Jeremy Parzen aka Do Bianchi.

What a great afternoon and what a great group of people!

That’s the legendary Jaynes Burger, above, a great pairing for our Lambruscos!

Jaynes currently serves all four of the Lambruscos that we presented last Saturday.